New Year's Eve 2024

We will sail from King St Wharf  Darling Harbour on Tuesday 31  December 2024 at Time 19:15 hrs, and return at Time 01.30  on 1 January 2025.  (exact timings to be given once wharf bookings are made 4 months prior)

Boarding from 19:00 hrs. Please be at the dock at least by 19:00 hrs or before. Kate the Cruise Director will be at the dock and giving out boarding passes. Exact times will be confirmed once the wharf number is allocated with exact timings

A substantial and full canapé menu will be served on board, throughout the 6 hour cruise, all professionally presented by our expert crew, all beer, wine and sparkling, spirits and soft drinks will be included in your ticket price of $1100 per guest. (no discounts to children)

This is a quality event and excited to have our DJ Tom Hancock as our entertainment this year.  Playing a mix of retro 80's - 90's - 2024 to suit the ambiance onboard the boat, this is not a party boat cruise, but an elegant evening with first class, catering and service.

On Arrival, Antipasto & Cheese, Vegetable Platters

Freshly peeled prawns from Sydney Fish Markets with secret chef sauce GF

Peeking Duck Pancakes with shallots and hoi sin sauce

Fresh Vietnamese rice paper rolls with vegetables, Fresh Asian Herbs, Sweet chilli sauce GF, V

Onboarding - Station of:-

Antipasto,Cheese, Charcuterie Boards with Chargrilled Vegetables, Hummus, Babaganoush, with Relishes, Dips, Crackers and Breads

Sydney Rock Oyster with Coast Vinaigrette Dressing and Caviar

Freshly Peeled Prawns from Sydney Fish Markets with Chef Sauce

Vietnamese Rice Paper Rolls (VEG, GF)

King Fish Ceviche served on a spoon

Bruschetta of Tomato, Basil drizzled with citrus olive oil (VEG)

Selection of Sushi, Vegetarian options 

Crispy Asian Vegetarian Spring Rolls Served with Asian Dipping Sauce (VEG)

Smoked Brisket Beef sliders of with Gherkins and in a milk bun

Spanner Crab Sliders in a charcoal slider bun

Asian Vegetable with Seared Tuna noodles of  GF, VEG

Mushroom, Truffle Aranchini balls VEG

Peeking Duck Pancakes with Hoi Sin Sauce

Popular Kofta with Minted Sauce

Gourmet Beef and Chicken, Vegetarian Pies

Desert- Gelato Cones, and Selection of French Petit Fours, Fruit

Beverages 

La Boheme - Cuvee Blanc (Sparkling) - Yarra Valley

De Bortoli - Prosecco - King Valley

De Bortoli - Petit Moscato - King Valley

White Wine

3 Tales - Sauvignon Blanc - Marlborough

The Estate Vineyard - Chardonnay- Yarra Valley

DB Winemakers Selection - Chardonnay - Riverina

The Estate Vineyard - Pino Gris - Yarra Valley

Bella Riva - Pinot Grigio - King Valley

Red Wine

De Bortoli Dean - Shiraz

De Bortoli -Dean  Cab Sauvignon

The Estate Vineyard - Pinot Noir- Yarra Valley

Rose

Rose Rose - King Valley

La Boheme - Dry Rose - Yarra Valley

Selection of Bottled Soft Drinks

Beers/Ciders

Asahi

Cascade Premium Light 

Corona

Hahn Super Dry 

Peroni 

Peroni Leggere 

James Squire Fifty Lashes

Zero Heineken

Somersby Apple Cider

House Spirits included

Selection of Seltzers

Zero Alcohol Wines

Fizzerro - Sparkling White

Fizzerro Sparkling Rose